Description
ASLKashmir Kashmiri Mamra Almond-Giri features brown almond kernels with a firm bite and delicate nutty flavour. Serve them as a simple snack or include them in a mixed nut bowl.
Chop or slice the kernels for breakfast bowls, baking, desserts and garnishes. Their nutty flavour works with both sweet and savoury recipes.
Keep tightly closed in a cool, dry place away from direct sunlight. Use a clean, dry utensil and reseal after each use.
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